A food technologist works on the physical, chemical and biological components of food to enhance the method of processing, preserving and packaging. A food technologist develops ways to improve the flavour and maintain nutritional value of food. Moreover, testing of food is also conducted to make sure food safety.
Food technologists mostly work with food suppliers to ensure proper shipment of food. They also visit the food industries or farms to continue their work. Furthermore, they inspect the harmful components through research, improve safety and develop food’s nutritional value.
For Bachelor’s
For Masters
There are various options of innumerable top colleges and universities for the food technology department in India. Following is the list of the leading colleges & universities in India:
And the list goes on. Apart from these top food technology institutes, there are also many colleges/universities in Abroad which are considered to be the best ones. So, if you want to study this finest field in foreign countries, here are some options for you:
The field of food technology aims to provide in-depth knowledge and enhance the skills of the students. To do such a task, the food technology field presents innumerable job profiles:
Employment Sector
There are many recruiters from leading companies who enlist potential students in the food technology field. Following are some Recruiters from where students can find an employment opportunity in India:
The salary range may vary from company to company, but the salary of a food technologist is very impressive only in India.
Level of Salary
Salary Package per Year
Starting Salary
Approx Rs 3,00,000 - 5,00,000
Mid Level Salary
Approx Rs 6,00,000 - 10,00,000
Senior Level Salary
Approx Rs 11,00,000 - 20,00,000
A food technology career is exceptionally promising. Colleges and universities around the globe are receiving applicants in this department of food science in their educational institutes.
Graduates or postgraduates in Food Technology can elect employments in different spaces such as Food processing/manufacturing companies, Soft drink manufacturing firms, cereal and flavor, Restaurants and rice plants, catering establishments, Nourishment quality control organizations, packaging industries, Nourishment machinery & Instruments manufacturing companies, food research facilities, Agrarian commodities export wanders and Flavour houses.